Saturday, September 28, 2013

How to Cut a 3 Tiered Wedding Cake



Learn all of the SECRET TIPS and TRICKS from Gretchen Price a professional pastry chef from the (CIA) Culinary Institute of America and owner of Woodland Bakery in Chatham New Jersey.

Join in the fun as she shares all of her very best recipes with you and the secrets to making perfect pastry every time!
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